DUTIES AND RESPONSIBILITIES:
- To provide outstanding courteous customer service.
- To prepare, wrap, price and stock product as required and assigned.
- To maintain and display all types of meat products according to standards.
- To provide proper maintenance of equipment, monitor case temperatures and clean equipment regularly.
- To be familiar with and adhere to all sanitation and personal hygiene policies of the Co-operative and Government legislation.
- To advise the manager when orders for replenishment of inventory is required and to keep proper mark-down reports.
- To be familiar with and adhere to Prairie North Co-op policies and procedures.
- Other duties as assigned.
QUALIFICATIONS:
- Ability to work with co-workers and public
- Must have the desire to learn and perform duties with minimum supervision after training period has been completed
- Energetic, upbeat nature
- Must be bondable
TO APPLY:
Submit your application to Human Resources in person or to Kelsey.schroepfer@prairienorth.crs
NOTE FOR INTERNAL CANDIDATES:
Please let your Team Leader know if you are applying