Dietary Aide/Food Services Worker
Qualifications
- Experience in large quantity food preparation, preferably in Health Care setting
- Strong customer service and interpersonal skills
- Solid communication skills, basic computer skills
- Proven organizational and time management skills
- General physical wellness, and ability to stand, lift, etc.
- Willingness to complete Food Safety Certification within first year of hire (free)
- Food Service Workers Diploma or willingness to obtain diploma within 3 years of hire (6 months
If interested, please apply to:
Stacey McDonald, Director HR & Finance, stacey@valleymanor.org
or through our Website Career portal – www.valleymanor.org
Thank you for your interest, however, only applicants chosen for an interview will be contacted.