- Maintaining and cleaning kitchen equipment, dishes, pots/pans, cutlery, utensils and all necessary tools and equipment for kitchen and restaurant use
- Clean kitchen tools and appliances properly before use
- Prepare takeout packages
- Clean kitchen floors, storage areas, and take out the trash
- Keep cupboards and storage area clean and organized
- Communicating with Chefs, co-workers, FOH and management
- Being a team player - supporting and assisting your fellow team members.
Job Type: Part-time
Salary: $18.00-$20.00 per hour
Expected hours: 20 per week
Benefits:
- Discounted or free food
Flexible Language Requirement:
- English not required
Schedule:
- Night shift
Work Location: In person
Expected start date: 2024-01-10