Address
Form of work
SalaryJOB TITLE: CUSTOMER SERVICE:
- Provides exceptional customer service and accurately assists in the assembly of menu items.
- Cleans and maintains dining area in accordance with restaurant policies
- KEY RESPONSIBILITIES • Greet all guests in a polite and courteous manner
- Provides exceptional customer service and assists customers in the preparation of their poke bowls in accordance with restaurant plating standards and portions
- Maintain accurate knowledge of menu items, potential allergens and working knowledge of the history and origins of Poke
- Accurately enter all orders into the Point of Sale (POS) and take payment from customers
- Assist with the opening and closing of the till as needed • Assists with food preparation as needed under direct supervision of the cooks or manager
- Knows and complies with Vancouver Coastal Health food safe practices to ensure safe food handling and sanitizing
- Stocks and maintains sufficient levels of paper products and cutlery at all condiment stations and dining tables
- Report any inventory shortages to kitchen manager
Maintain a clean and sanitary dining area which includes but is not limited to:
-Floors swept on a regular basis and mopped daily,
-Windows and all glass are wiped and cleaned,
-Bathroom is serviced daily .
REQUIREMENTS
- Willingness to learn, experience not necessary
- Strong communication skills
- Be able to work in a standing position for long periods of time
- Maintain exceptional hygiene and presentation
- High School or equivalent education
Food safe certification is an asset but not a requirement.
Job Types: Full-time, Part-time, Permanent, Casual, Seasonal
Salary: $17.00-$20.00 per hour
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Tips
Work Location: In person
