Food Service Supervisor

6 Food Service Supervisor Needed

Employer: Blend Kitchen and Bar

Position: Food Service Supervisor

Location of Work: North Battleford, SK (restaurant’s premises, and catering events)

Number of Positions: 2

Start Date: Immediate

Job Type: Full-Time (All Permanent Positions)

Schedule: The job requires working split shifts, holidays, nights, and weekends

Wage: Negotiable depending on experience and skills.

Benefits: Extended medical benefits (after passing 3-month probation period – full-time positions only)

Business address: 1602 100th Street, North Battleford, SK, S9A 0W6

Who We Are:

Blend Kitchen and Bar is North Battleford’s favorite restaurant. We serve modern cuisine to be enjoyed at our location, for pick-up, or delivery. We also host numerous events and provide catering services in North Battleford. Our team brings a unique mix of culinary and beverage experience to offer quality food and drinks.

Role:

We are looking for experienced Food Service Supervisors who are honest, reliable, have a positive attitude and enjoy providing excellent customer service. We require a minimum 1 year of direct experience as a Food Service Supervisor. Fluent English is a must. Successful candidates must have experience with majority of the below duties are responsibilities.

Job Duties and Responsibilities:

· Leads by example to demonstrate that the customer is top priority and reinforces positive behaviors with employees.

· Responds to customers in a friendly manner with an appropriate sense of urgency.

· Supervises servers, staff preparing food and delivery drivers.

· Ensures effective communication between the kitchen and the front-end of the restaurant.

· Works with the kitchen chef to order supplies.

· Supervises restocking of supplies.

· Prepares food orders.

· Prepares scheduling.

· Maintains records of stock.

· Trains staff in their duties.

· Serves customers along with the staff supervised.

· Takes order and payments for dine-in, takeout and delivery.

· Ensure quality control standards are met.

· Manages server cash-outs and balancing floats.

· Balances and empties VLTs

· Manages delivery drivers’ cash-outs.

· Assists the supervised staff with the execution of their duties.

· Other duties as required to ensure efficient operations of the work shift.

Job Requirements:

Personal Skills

- Excellent people skills with a friendly attitude

- Adaptable and flexible

- Reliable and dependable

- Remains calm under pressure

- Team player and customer focused

- Passionate about providing the best customer service

- Able to handle money accurately and operate/learn to operate a point-of-sale system

- Aptitude to learn quickly

Professional Requirements

- Minimum of 19 years of age

- Must be prepared to take and pass an online test, prior to starting work, to obtain ‘Serve it Right’ certificate allowing you to serve alcoholic beverages

- Must be able to communicate effectively in English both orally and in writing

- Possesses basic math skills (add, subtract, multiply and divide)

- Must be able to stand and walk throughout a 3 to 8-hour shift

- Ability to carry a tray weighing up to 20 lbs to shoulder height

- No specific education required

Please apply with a Resume via email to careers@blend.ca or drop off at the below location.

Employer Information

Blend Kitchen and Bar

1602 100th Street

North Battleford, SK, S9A 0W6

Web: https://blend.ca/

Job Types: Full-time, Permanent

Benefits:

• Extended health care

Schedule:

• Day shift
• Evening shift
• Holidays
• Night shift
• Weekends as needed

Work Location: In person