Food Truck Cook / Driver

Voted Kingston's #1 Food Truck, FryWay is growing again!

We are looking for the right individuals to join our growing team.

Position: Food Truck Cook / Driver

Pay: $20- 23/hr + tips. (avg. $3-4/hr)

Hours: 2 X Full-Time Positions (40hrs / week)
- 10hr shifts X 4 days per week
- Rotating weekends off (some weekends at special events)
- Available to work a mix of day, evening, and weekend shifts

Responsibilities:

- Prepare food in a safe, timely manner
- Drive, stock, setup, clean, and operate a Food Truck
- Oversee the daily operation of the Food Truck
- Work special events as needed
- Prep cooking, washing dishes, loading and unloading supplies,
- Customer Service
- Cash handling / POS

Skills:

- Previous kitchen experience.
- Previous driving experience, especially with large vehicles.
- Work well alone and with teams of up to four other people in a fast-paced environment
- Attention to detail
- Multi-tasking skills
- Initiative
- Self-motivated
- Leadership abilities

Requirements:

- Minimum five years previous kitchen experience (sous chef, line cook, etc.)
- Clean driving record (preferred experience driving a large vehicle)
- Valid Safe Food Handling Certificate
- Clean criminal record check must be provided upon hiring

*** We do our best to accommodate time-off requests for our employees. We value a healthy work-life balance, and want to ensure our employees can live life outside of the workplace.

To apply, please email your resume to frywaykingston@gmail.com. Successful applicants will be contacted to schedule an interview.

Please don’t come to the trucks to apply in person.

Job Type: Full-time

Salary: $20.00-$23.00 per hour

Expected hours: 35 – 45 per week

Benefits:

• Store discount

Flexible Language Requirement:

• French not required

Schedule:

• 10 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• Cooking: 5 years (required)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person