Address
Form of work
Salary- Experience: Minimum of three years of Indian/Pakistani cooking experience required.
- Food Safe, SafeCheck, Food Handler or equivalent
- Pleases customers by providing a pleasant dining experience.
- Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
- Executes cold food production by standards of plating guide specifications.
- Attends to the detail and presentation of each order.
- Places and expedites orders.
- Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.
- Maintains cleanliness and sanitation of equipment, food storage, and work areas.
- Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed.
- Prepare Indian/Pakistani curries and prepare meals order to order.
- We promote equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Visible minorities
Start Date: As Soon As Possible
Job Types: Full-time, Permanent
Salary: $17.00-$22.25 per hour
Expected hours: 40 per week
Benefits:
- Store discount
Schedule:
- 4 hour shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
- Tips
Experience:
- Cooking: 3 years (required)
Work Location: In person
