Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
Responsibilities
Tasks
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Portion and wrap foods
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Prepare and cook meals or specialty foods
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Attention to detail
Weight handling
- Up to 23 kg (50 lbs)
Personal suitability
- Reliability
- Team player
- Punctuality
- Positive attitude
Benefits
Long term benefits
- Other benefits
Other benefits
- Free parking available