Breakfast Attendant

Job description

Looking to fill a full-time position (maternity leave) + a part time position

Shifts begin at 6am Monday to Friday and 6:30 on Saturday and Sundays / generally done by noon most days / wknds may be a little later

· Providing personalized service to all guests

· Setting up and maintaining the breakfast buffet as per Marriott Standards

· Preparing hot and cold food selections

· Stocking coffee, juice and milk

· Setting up serving dishes/trays, utensils, cups and other paper products.

· Clearing and cleaning tables as they are vacated.

· Removing trash.

· Restocking self-service food and supplies as needed.

· Washing serving equipment and returning it to storage.

*Other Duties as required

Food Handling Certificate Required

Must be available wknds and holidays

Job Types: Part-time, Permanent

Salary: From $17.21 per hour

Expected hours: 8 – 35 per week

Benefits:

• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• Day shift
• Holidays
• Monday to Friday
• Morning shift
• Weekends as needed
• Weekends only

Supplemental pay types:

• Tips

Application question(s):

• Available weekends and holidays

Work Location: In person