Fine Dining Server

Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and ensure accuracy in preparation and delivery
- Provide exceptional customer service by engaging with customers in a friendly and professional manner
- Maintain cleanliness and organization of the bar area
- Handle cash transactions and operate the cash register
- Adhere to all safety and sanitation regulations

Experience:
- Previous experience as a Fine Dining Server or in a similar role is preferred
- Knowledge of drink recipes and mixology techniques
- Strong math skills for handling cash transactions and calculating tips
- Excellent communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Familiarity with hospitality industry standards and practices

Job Type: Full-time

Salary: $16.55 per hour

Benefits:

• Discounted or free food

Flexible Language Requirement:

• French not required

Schedule:

• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• Fine Dining: 1 year (required)

Language:

• English (preferred)
• Vietnamese (required)

Licence/Certification:

• Smart Serve (preferred)

Work Location: In person