Server 1-Tic

Ontario Gaming East Limited Partnership, a controlled affiliate of Great Canadian Gaming Corporation, is currently seeking a driven and energetic individual to join our growing business in eastern Ontario as a SERVER. This role will join our team at Shorelines Casino Thousand Islands. Under the direction of the Supervisor, Food & Beverage, this position is responsible for selling food and beverage with an upbeat and positive attitude, providing guests with the best service possible in a professional manner. Must be collaborative, excel at multi-tasking and display exceptional communication and interpersonal skills.

Duties and Responsibilities Include:

• Providing guests with the best service possible in a professional manner.
• Selling food and beverage with an upbeat and positive attitude.
• Thorough knowledge of Food and Beverage items available in the facility.
• Use of P.O.S. system; Handling of cash and credit; balancing of sales at end of shift.
• Cleaning of tables: clear dishes, empties and properly wiped down.
• Making sure tables and chairs are organized in section.
• Restocking, cleaning and organizing of all related work equipment and areas.
• Ongoing practice of Smart Serve.
• Assist other co-workers as needed &/or directed.
• Understand and follow opening and closing server duties.
• Adhering to all AGCO, GCGC and HR policies as they relate to functions of the position.
• Any other duties as assigned or directed.

Successful candidates will demonstrate the following qualifications:

• Minimum one year relevant experience in a high volume environment
• Ability to work under pressure, multi task and meet stipulated deadlines
• Cash handling experience
• Smart Serve certificate
• Previous P.O.S. experience an asset
• Excellent customer service and people skills
• Professional attitude and appearance, strong interpersonal skills, and a team player
Ability to communicate in French language considered an asset

Since the fun never stops at Shorelines, candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights, based on business needs.