Address
Form of work
SalaryOverview
Languages
English
Education
- No degree, certificate or diploma
Experience
1 year to less than 2 years
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Train staff in preparation, cooking and handling of food
Supervision
- 1 to 2 people
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Experience and specialization
Food specialties
- Fish and seafood
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
Personal suitability
- Flexibility
- Organized
- Reliability
- Team player
