Address
Form of work
SalaryResponsibilities: - Prepare and cook meals according to recipes and portion sizes - Ensure food quality and presentation meets company standards - Follow proper food handling and safety procedures - Assist with inventory management and ordering supplies - Maintain a clean and organized kitchen area - Collaborate with kitchen staff to ensure smooth operations Experience: - Previous experience in the food industry or as a cook is preferred - Knowledge of food safety regulations and best practices - Proficient in food preparation techniques and cooking methods - Ability to work in a fast-paced environment - Strong attention to detail and organizational skills Skills: - Food industry knowledge and familiarity with restaurant operations - Understanding of food safety guidelines and procedures - Proficient in food preparation techniques, including chopping, slicing, and marinating - Experience cooking a variety of dishes, including appetizers, entrees, and desserts - Ability to handle multiple tasks simultaneously in a high-pressure environment - Excellent communication skills to work effectively with kitchen staff and management If you are passionate about cooking and have experience in the food industry, we would love to hear from you. Join our team of dedicated professionals and contribute to creating delicious meals for our customers. Apply now!
Job Types: Full-time, Permanent
Salary: $20.00-$22.00 per hour
Expected hours: 45 – 55 per week
Benefits:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- On-site parking
- Paid time off
- Tuition reimbursement
Schedule:
- Evening shift
Supplemental pay types:
- Tips
Experience:
- Cooking: 3 years (required)
Work Location: In person
