Bakery Assistant

Responsibilities:
- Assist with food preparation and baking in a bakery setting
- Package and label baked goods for display or sale
- Follow recipes and instructions to ensure consistent quality
- Maintain cleanliness and organization in the kitchen and work area
- Provide excellent customer service by assisting customers with their bakery needs
- Adhere to food safety and handling guidelines

Requirements:
- Previous experience in a restaurant or food industry is preferred
- Knowledge of basic food preparation techniques is preferred
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow instructions
- Good customer service skills

Job Type: Part-time

Expected hours: 30 per week

Benefits:

• Dental care
• Discounted or free food
• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• Monday to Friday

Work Location: In person