Cashier/Line Cook

RUDY is now hiring a Prep Cook/ Line Staff for the College location.

At RUDY, we are passionate about providing quality food made from fresh ingredients while emphasizing the importance of exceptional guest experience.

Are you detail oriented and in search of an opportunity that offers a fun and engaging work environment with flexible hours? If so, take a peek below then apply directly here.

Who you are:

• Individual with high food quality standards
• Passionate about food
• Food Handler Certified
• Works well in a team setting but can complete tasks independently as needed
• Ability to maintain composure in a fast-paced environment
• Organized and ability to multitask
• Working without supervision is a huge asset

What we offer:

• Discounted meals during shifts
• Competitive wages
• Training that sets you up for success
• Growth opportunities

What you will do:

• Prepare, season and cook food as directed
• Operate kitchen equipment safely and efficiently
• Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies
• Be a team player by assisting co-workers as needed

Job Requirements:

• Safe Food Handling Certification
• Previous line cook experience is an asset but we are willing to train the right candidate
• Non-slip shoes, jeans, black T-Shirt and black baseball hat
• Able to lift 50lbs
• Ability to stand for long periods of time and work in a kitchen

Job Type: Part-time

Salary: From $16.55 per hour

Expected hours: 20 – 40 per week

Benefits:

• Flexible schedule
• Store discount

Supplemental pay types:

• Tips

Ability to Relocate:

• Toronto, ON M6G 1B5: Relocate before starting work (required)

Work Location: In person