Food Service Team Member

Island Catering Ltd. is a local family-owned business that was started in Victoria BC. Our catering includes corporate events, private events, weddings, showers as well as catering for local coffee shops.

In addition to the above we have been catering for the military for over 12 years. The current position we are hiring for is for our catering services at Albert Head Training Centre. This position will be full-time with a very steady schedule.

Early morning shifts are from 6:30 a.m. to 2:30 p.m. and our later shifts are from 11:30 a.m. to 6:30 p.m.

We work in a large industrial kitchen with lots of windows and doors set on a quite base with tons of surrounding nature.

Our team environment is very relaxed and our goal is to build strong employer-employee relationships. We currently have a wonderful team of positive and supportive employees and we have all grown together in an inclusive and respectful atmosphere.

Our work environment includes:

• Industrialized kitchen with new equipment
• Your meals during shifts are covered by us
• Positive feedback and strong leadership
• Chance for advancement

This position requires a high level of attention to detail, the ability to work quickly and efficiently, and excellent organizational skills.

Responsibilities:

• Maintain a clean and orderly work area.
• Assist chefs with food prep.
• Serving food from a steam line.
• Adhere to all food safety requirements.
• Maintain a positive attitude and work ethic.
• Clean up the dining room and kitchen.
• Put dishes through an industrialized dishwasher
• None to minimal customer service required for this position.

So if you are looking for a job where you show up and complete your tasks without having to interact with customers this would be a great fit.

For our exact location search:

Albert Head Cadet Training Centre on Google Maps

Job Types: Full-time, Part-time, Permanent

Salary: $17.00-$20.00 per hour

Benefits:

• Casual dress
• Discounted or free food
• On-site parking
• Paid time off

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday
• Morning shift
• Overtime
• Weekends as needed

Supplemental pay types:

• Bonus pay
• Overtime pay

Education:

• Secondary School (preferred)

Experience:

• Customer service: 1 year (preferred)

Language:

• English (required)

Licence/Certification:

• Food Handler Certification (preferred)

Work Location: In person