Goose Eatery is looking to hire a Front of House Supervisor. The position is full-time, including occasional evening and weekend shifts, as required. In this position you will work with the kitchen staff to efficiently take and execute customer orders.
Duties and Responsibilities
- Efficiently take customer orders in-house and over the phone
- Maintain a high level of cleanliness
- Assist in packaging and serving of dishes
- Stock beverage and prepared food display fridges
- Maintain stock of beverages
- Maintain stock of FOH packaging and essentials
- Create a friendly atmosphere in the front lobby
Requirements
- Able to stand for long periods of time
- Able to effectively communicate with customers and kitchen staff
- An understanding of POS systems
- Able to work in a fast paced environment
- Must be team oriented
Goose Eatery has a focus on quality products and local ingredients. There will be lots of opportunities to grow and learn at Goose Eatery. We offer flexible scheduling and will work with the right candidate. Only potential candidates will be contacted.
Pay rate will be determined based on experience and discussion in the interview process.
Job Type: Full-time
Salary: $17.00-$23.00 per hour
Expected hours: No less than 37 per week
Benefits:
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Work Location: In person