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SalaryOverview: We are seeking a friendly and outgoing individual to join our team as a Host/Host. As a Host/Host, you will be the first point of contact for our guests, providing exceptional customer service and creating a welcoming atmosphere. This is an excellent opportunity to work in the hospitality industry and gain experience in a fast-paced restaurant environment. Responsibilities: - Greet guests with a warm and friendly smile upon arrival - Escort guests to their tables and present menus - Maintain knowledge of daily specials and menu items - Answer phone calls and assist with reservations or inquiries - Manage the waitlist and seating arrangements to ensure efficient table turnover - Provide accurate wait time estimates to guests - Collaborate with servers and kitchen staff to ensure smooth operations - Assist with cleaning and organizing the host/host station as needed Skills: - Strong customer service skills with the ability to communicate effectively - Excellent phone etiquette and interpersonal skills - Previous experience in a restaurant or hospitality setting is preferred - Familiarity with POS systems is a plus - Ability to multitask and handle high-pressure situations with ease - A positive attitude and willingness to help others Join our team today and be part of creating memorable dining experiences for our guests. Apply now to start your career in the hospitality industry as a Host/Host!
Job Types: Full-time, Part-time, Permanent
Expected hours: 20 – 40 per week
Benefits:
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Supplemental pay types:
- Bonus pay
- Commission pay
- Overtime pay
- Signing bonus
- Tips
Experience:
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
Work Location: In person
