Quality Control Technician - Food Processing

Responsibilities

Tasks

• Assist in set up and conduction of chemical experiments
• Compile records for analytical studies
• Assist in developing and conducting sampling and analysis
• Assist in development of standards, health and safety measures
• Conduct or assist in air and water quality testing and assessments, environmental monitoring and protection activities, and development of and compliance with standards
• Operate experimental chemical or petrochemical pilot plant
• Assist in design and fabrication of experimental apparatus
• Develop and conduct programs of sampling and analysis
• Prepare solution of gas or liquid, reagents, and sample formulations
• Set up and conduct chemical experiments, tests and analyses
• Conduct safety training programs
• Apply cosmetic and special effects make-up to performers