Restaurant Staff

1 year experience in hospitality needed (canadian experience)

```Duties:
- Provide excellent customer service to all restaurant guests
- Take and process customer orders accurately and efficiently
- Prepare and serve food and beverages in accordance with established recipes and quality standards
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Handle cash transactions and operate the cash register
- Upsell menu items and promote special offers to increase sales
- Collaborate with the kitchen staff to ensure timely and accurate order preparation
- Assist with food preparation, including chopping vegetables, cooking, and assembling dishes
- Follow food safety procedures to ensure safe handling and storage of ingredients

Requirements:
- Previous experience in food service or restaurant industry preferred
- Knowledge of kitchen operations and food preparation techniques
- Basic math skills for cash handling and order processing
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills to interact with customers and team members
- Ability to stand for long periods of time and lift heavy objects as needed
- Flexibility to work evenings, weekends, and holidays as required by the restaurant schedule
- Commitment to maintaining cleanliness and following food safety guidelines```

Job Types: Full-time, Part-time

Salary: $16.55-$22.99 per hour

Expected hours: No less than 20 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Schedule:

• Evening shift
• Monday to Friday
• Morning shift

Education:

• Secondary School (preferred)

Experience:

• Customer service: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Food Handler Certification (preferred)

Ability to Commute:

• Guelph, ON N1H 4H6 (required)

Ability to Relocate:

• Guelph, ON N1H 4H6: Relocate before starting work (required)

Work Location: In person