Overview: We are seeking a skilled and enthusiastic Bartender to join our team. As a Bartender, you will be responsible for providing excellent customer service and creating a memorable experience for our guests. If you have a passion for mixology, enjoy working in a fast-paced environment, and have exceptional interpersonal skills, we would love to hear from you. Responsibilities: - Greet customers and take their drink orders promptly - Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences - Check identification to verify legal drinking age and refuse service to intoxicated customers - Maintain a clean and organized bar area, ensuring all supplies are stocked - Handle cash transactions accurately and efficiently, including processing payments and providing change - Engage with customers in a friendly and professional manner, addressing any questions or concerns they may have - Upsell menu items and promote daily specials to enhance the customer experience - Collaborate with other staff members to ensure smooth operation of the bar area - Adhere to all food safety and sanitation regulations Qualifications: - Previous experience as a Bartender or in a similar role is preferred - Knowledge of mixology techniques and drink recipes - Strong customer service skills with the ability to create a welcoming atmosphere - Excellent communication skills, both verbal and written - Ability to multitask and work efficiently in a fast-paced environment - Basic math skills for handling cash transactions accurately - Familiarity with food safety regulations is a plus If you are passionate about creating exceptional experiences for customers through your bartending skills, we encourage you to apply. Join our team today and be part of an exciting hospitality environment. Note: This job description is intended to provide an overview of the position's responsibilities and qualifications. It is not intended to be exhaustive nor limit the company's right to modify or revise the job requirements as needed.
Job Types: Full-time, Part-time
Salary: $16.55-$33.48 per hour
Expected hours: 15 – 40 per week
Benefits:
- Discounted or free food
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Experience:
- Restaurant: 1 year (required)
- serving: 1 year (required)
- Bartending: 1 year (required)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
Expected start date: 2024-04-08