Company

4488992 Nova Scotia LimitedSee more

addressAddressTruro, NS
type Form of workTemporary | Part-time | Seasonal | Full-time | Internship / Co-op
salary Salary$15–$20 an hour
CategoryAdvertising

Job description

```Job Summary:```
We are seeking a skilled and dedicated individual to join our team as a head cook. As the head cook , you will play a crucial role in meal preparation and ensuring the smooth operation of our kitchen. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

```Responsibilities:```
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared and served in a timely manner
- Maintain cleanliness and organization of the kitchen area
- Follow proper food safety and sanitation procedures
- Assist with inventory management and ordering supplies
- Collaborate with other Team Members to ensure efficient workflow

```Requirements:```
- Previous experience in a restaurant or food service setting is preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed
- Ability to stand for extended periods of time and lift heavy objects

If you are passionate about the food industry, are creative and like creating new recipes , enjoy working as part of a team, and have experience in meal preparation, we encourage you to apply for the position of head cook. We offer competitive compensation and opportunities for growth within our organization. Join our team today and be part of creating memorable dining experiences for our guests.

Job Types: Full-time, Part-time, Seasonal, Internship / Co-op
Contract length: 6 months

Salary: $15.00-$20.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Casual dress
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Wellness program

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift

Supplemental pay types:

  • Bonus pay
  • Tips

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Application deadline: 2024-03-18
Expected start date: 2024-04-04

Refer code: 2159529. 4488992 Nova Scotia Limited - The previous day - 2024-03-08 08:48

4488992 Nova Scotia Limited

Truro, NS

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