Salary : $19.67 per hour
- Able to work in a safe manner and follow all Environmental, Health and Safety regulations and understand known hazards associated with the task/job.
- Capable of producing quality beer by following SOP's & SSOP's
- Performing all Quality, Production, HACCP, and LIMS tasks/documentation as required.
- Basic mechanical understanding and assisting in pro-active troubleshooting to correct production issues.
- Responsible for timely communication with Managers, Trades, peers & Inter-departmental contacts to ensure efficient operation.
- Able to work on all shifts and responsible for showing up on time and ready to work with proper and clean uniform.
- Monitor high speed equipment
- Drive fork trucks
- Load supplies into machinery
- Record process data
- Help continuous improvement by following Key Performance Indicators
- Perform process quality control checks
- Execute industrial cleaning and sanitation
- Read, monitor and interpret performance metrics
- High school diploma or equivalent
- Ability to engage in physical activities and manual labor, as required, including but not limited to: prolonged standing, walking, lifting, pushing, pulling and bending
- Ability to lift items up to 50 pounds
- Ability to work in varying temperatures and climates
- Ability to work varying shifts on weekends and/or holidays (days, afternoon, midnights, overtime).
- Proficient with Microsoft Office applications (Excel, Outlook, Powerpoint, etc.)
- Ability to follow health and safety rules and procedures
- Ability to work independently and take initiative
- Curiosity, eagerness to learn about management systems and to go above and beyond