Bartender/Server

Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized bar area
- Check identification to ensure customers are of legal drinking age
- Handle cash transactions and operate the POS system accurately
- Interact with customers in a friendly and professional manner
- Monitor customer behavior and intervene as necessary to prevent overconsumption or disturbances
- Adhere to all food safety and sanitation regulations
- Collaborate with other staff members to ensure excellent customer service

Qualifications:
- Previous experience in bartending or a related role is preferred, but not required
- Strong knowledge of drink recipes, mixing techniques, and garnishes
- Excellent customer service skills with the ability to engage with a diverse range of customers
- Ability to handle cash transactions accurately and efficiently
- Basic math skills for calculating bills and making change
- Familiarity with restaurant operations and procedures
- Understanding of food safety guidelines and regulations
- Ability to multitask and work in a fast-paced environment

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the employer.

Please note that only qualified candidates will be contacted. Thank you for your interest in the Bartender position.

Job Type: Part-time

Salary: $16.55-$25.22 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• serving: 1 year (preferred)
• Bartending: 1 year (preferred)

Licence/Certification:

• Smart Serve (preferred)

Work Location: In person