Responsibilities:
- Deliver food orders from the kitchen to customers' tables in a timely manner
- Ensure accuracy and completeness of food orders
- Collaborate with kitchen staff and servers to ensure smooth food delivery process
- Assist with food preparation and plating when needed
- Maintain cleanliness and organization in the food service area
- Follow all health and safety regulations in handling food and maintaining cleanliness
Skills:
- Excellent communication skills to effectively interact with customers, kitchen staff, and servers
- Ability to handle food safely and adhere to proper food handling procedures
- Strong attention to detail to ensure accuracy in delivering food orders
- Knowledge of the food industry and hospitality practices
- Familiarity with restaurant or kitchen operations
- Customer service-oriented mindset to provide a positive dining experience for guests
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Types: Full-time, Part-time
Salary: $16.55-$22.00 per hour
Expected hours: 40 per week
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Concord, ON L4K 1L3: reliably commute or plan to relocate before starting work (required)
Work Location: In person