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Duties:
- Prepare and cook food items according to recipes and quality standards
- Assist with food preparation tasks such as chopping vegetables, marinating meats, and preparing sauces
- Follow proper food handling and safety procedures to ensure the cleanliness and sanitation of the kitchen
- Operate kitchen equipment safely and efficiently
- Collaborate with the kitchen team to ensure timely and accurate meal preparation
- Maintain a clean and organized work area
Qualifications:
- Previous experience in a food service or restaurant setting is preferred
- Knowledge of food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Flexibility to work evenings, weekends, and holidays as needed
Skills:
- Food service experience
- Knowledge of food safety regulations
- Food preparation skills
- Food handling skills
- Cooking skills
- Familiarity with the food industry
- Ability to work in a kitchen environment
- Experience in a restaurant setting is a plus
We offer competitive pay, opportunities for growth within the company, and a positive work environment. If you are passionate about cooking and enjoy working in a team-oriented atmosphere, we would love to hear from you!
Please note that only qualified candidates will be contacted for an interview.
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Job Type: Full-time
Salary: $18.00-$20.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
Supplemental pay types:
- Overtime pay
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Ability to Commute:
- Fonthill, ON L0S 1M0 (required)
Work Location: In person