Address
Form of work
Salary- Minimum one to two years related cooking experience
- Working knowledge of Health and Safety practices Duties & Responsibilities
- Preparing and cooking all items required for the menu
- Finishing menu items from a raw or basic/pre-finished state.
- Beginning and completing preparation work as required.
- Assisting in the control and production of food.
- Ensuring the proper handling of food storage.
Qualifications & Experience
- Proven verbal and written communication skills and interpersonal skills
- Proven organizational skills
- Ability to work in a team environment
Other Key Attributes
- Be focused.
- Be very organized.
- Have a positive and energetic attitude.
- Have a strong sense of urgency, but able to remain calm in stressful situations.
- Thrive in a fast pasted environment.
- Able to work all shifts, including nights/weekend without restrictions
If you are interested, send your resume to :
- Minimum one to two years related cooking experience
- Working knowledge of Health and Safety practices Duties & Responsibilities
- Preparing and cooking all items required for the menu
- Finishing menu items from a raw or basic/pre-finished state.
- Beginning and completing preparation work as required.
- Assisting in the control and production of food.
- Ensuring the proper handling of food storage.
Qualifications & Experience
- Proven verbal and written communication skills and interpersonal skills
- Proven organizational skills
- Ability to work in a team environment
Other Key Attributes
- Be focused.
- Be very organized.
- Have a positive and energetic attitude.
- Have a strong sense of urgency, but able to remain calm in stressful situations.
- Thrive in a fast pasted environment.
- Able to work all shifts, including nights/weekend without restrictions
If you are interested, send your resume to :
Job Types: Part-time, Seasonal
Salary: $17.00-$20.00 per hour
Benefits:
- Casual dress
- Dental care
- Extended health care
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Evening shift
- Overtime
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Overtime pay
- Tips
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
Expected start date: 2024-03-25
