Line Cook/Prep

```Job Overview:```

We are seeking a skilled and dedicated Line Cook/Prep Cook to join our team. As a Line Cook/Prep Cook, you will be responsible for assisting in the preparation and cooking of various dishes in our kitchen. This is an excellent opportunity for someone with a passion for the food industry and a desire to work in a fast-paced restaurant environment.

```Responsibilities:```

- Prepare ingredients for cooking, including chopping vegetables, cutting meat

- Assist in cooking and plating dishes according to recipes and guidelines

- Maintain cleanliness and organization of the kitchen and food preparation areas

- Follow all food safety protocols and guidelines to ensure safe handling and storage of ingredients

- Collaborate with other kitchen staff to ensure timely and efficient service

- Assist in receiving and storing deliveries of food supplies

```Experience:```

- Previous experience working in the food industry or a similar role is preferred

- Knowledge of meal preparation techniques and cooking methods

- Familiarity with kitchen equipment and utensils

- Ability to work in a fast-paced environment while maintaining attention to detail

- Strong communication skills and ability to work well within a team

If you are passionate about food, have experience in the kitchen, and enjoy working in a dynamic restaurant environment, we would love to hear from you. Apply today to join our team as a Line Cook/Prep Cook!

Job Types: Full-time, Part-time

Salary: $18.00-$22.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Flexible schedule

Flexible Language Requirement:

• French not required

Schedule:

• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Tips

Work Location: In person