- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- or equivalent experience
- Hospitality industry
- Analyze incoming and outgoing memoranda, submissions and reports
- Prepare agendas and make arrangements for committee, board and other meetings
- Conduct research
- Compile data and prepare papers for consideration and presentation by executive committees and boards of directors
- Liaise with departmental and corporate officials and with other organizations and associations
- Administer budget
- Propose improvements to methods, systems and procedures
- Establish and maintain contact with suppliers
- Prepare reports
- Co-ordinate special publicity events and promotions
- Negotiate business contracts
- MS PowerPoint
- MS Excel
- MS Office
- MS Word
- Business administration/management
- Fast-paced environment
- Work under pressure
- Attention to detail
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Team player
- Adaptability
- Time management
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week