General Manager

Reputable franchise that is fast growing with locations location across Canada. We are looking for exceptional talent to join their team. This is a reputable brand that truly values people, delicious food and guest experience.

We’re looking for an experienced General Manager who has good career stability and has a passion for the restaurant industry and customer service. You will work a 40–50-hour workweek depending on how well the business needs you. You will report to owners of the restaurants and work closely with your team to create a very positive environment and guest experience.

WHAT ARE WE LOOKING FOR?

The successful candidate will be a motivated professional with management experience, including hiring, scheduling and follow-up. We seek a natural leader who is not afraid to be hands-on when necessary to develop their team's skills continuously.

General Manager Responsibilities

• Help Manage and execute all operations of the FoH/BoH, human resources: recruitment and selection, training, performance management, recognition, and development.
• Manage employees by building strong teamwork and maintaining an accurate and up-to-date plan of restaurant staffing needs.
• Prepare schedules and ensure that the restaurant is properly staffed for all shifts.
• Maintain a positive attitude that promotes teamwork within the restaurant.
• Shift management of controllable costs: Food, beverage, labour.
• Ensure operational and occupational health and safety standards are in place and adhered to each and every shift.
• Measure and evaluate service standards by using various tools to develop and implement plans for continuous service improvement.

Qualification Requirements:

• Minimum 2 Years of restaurant management or supervisor experience required.
• Strong communication and interpersonal skills, both written and oral.
• Leadership skills – able to direct, coach, communicate and supervise a team to superior customer service.
• A positive and team-oriented attitude.
• Must be able to work with minimal supervision and have a strong initiative.
• You must be able to perform efficiently during high volume peak periods.
• Must be able to work flexible hours during, evening, weekends, and holidays.
• Ability to multi-task in a fast-paced environment.

Please send us your resume today to be considered for this General Manager position. Note that only shortlisted candidates will be contacted. Candidates must be eligible to live and work in Canada.

Job Type: Full-time

Salary: $50,000.00-$75,000.00 per year

Benefits:

• Casual dress
• Discounted or free food
• Flexible schedule
• On-site parking
• Paid time off

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Bonus pay

Education:

• Secondary School (preferred)

Experience:

• Hospitality: 2 years (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)

Ability to Commute:

• Fredericton, NB E3B 1E2 (preferred)

Ability to Relocate:

• Fredericton, NB E3B 1E2: Relocate before starting work (preferred)

Work Location: In person