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Form of work
SalaryImmediate start!
Position is for part-time day and afternoons Monday-Saturday.
Prep food in accordance with recipes and specifications for daily meals.
Ensure that you are executing appropriate food handling protocols.
Maintain all work areas and equipment in a clean, sanitary and organized condition.
Serve clients at takeout counter.
Qualities and qualifications:
-You must have excellent communication skills and proficiency in the English language.
-You are a quick, efficient multi-tasker who can prioritize and stay energetic in a kitchen environment.
-Culinary school graduate or related kitchen experience, is an asset, but we are willing to train.
-food handler’s certification is required.
-You are able to carry and lift items weighing up to 50 pounds, stoop and bend, and stand and move.
-Positive attitude and ability to get along well with others.
-Ability to work with minimal supervision.
-must take great care of personal hygiene.
-must have reliable transportation.
Job Type: Part-time
Salary: $16.55-$19.00 per hour
Expected hours: 20 per week
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Work Location: In person
Application deadline: 2024-03-03
Expected start date: 2024-03-04
