Running commercial dishwasher as well as keeping all dishes, pots and pans clean and sanitized
Maintaining cleanliness in all work areas
Follow instructions for kitchen prep work
Experience an asset but will train
Responsible for cleaning all restaurant rags, cloths, & aprons.
Job Type: Part-time
Salary: $16.65-$22.00 per hour
Expected hours: 20 – 35 per week
Benefits:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Tips
Application question(s):
- Do you have reliable transportation to get to work for every shift?
- Do you have reliable access to a phone to properly communicate with management.
Licence/Certification:
- FoodSafe (preferred)
Work Location: In person
Expected start date: 2024-01-17