General Manager

```Duties```
As a General Manager, you will be responsible for overseeing the daily operations of our establishment. Your duties will include:

- Managing and supervising all staff members, including hiring, training, and scheduling
- Ensuring excellent customer service and guest satisfaction
- Monitoring and maintaining quality standards for food, service, and cleanliness
- Developing and implementing strategies to increase revenue and profitability
- Managing inventory and ordering supplies as needed
- Handling customer complaints and resolving issues in a timely manner
- Implementing and enforcing health and safety regulations
- Collaborating with other departments to ensure smooth operations

```Skills```
To excel in this role, you should have the following skills:

- Strong knowledge of hotel or restaurant operations
- Experience with point-of-sale (POS) systems
- Excellent interviewing and team management skills
- Proficient in cash handling procedures
- Knowledge of food safety regulations
- Strong leadership abilities to motivate and inspire a team

If you are a highly organized individual with exceptional leadership skills and a passion for hospitality, we would love to hear from you. Apply today to join our team as a General Manager!

Job Type: Full-time

Benefits:

• Dental care
• Discounted or free food
• Extended health care

Schedule:

• Monday to Friday
• Weekends as needed

Education:

• Secondary School (preferred)

Experience:

• Hospitality: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Smart Serve (preferred)

Ability to Commute:

• New Minas, NS B4N 3G3 (required)

Ability to Relocate:

• New Minas, NS B4N 3G3: Relocate before starting work (required)

Work Location: In person