Kitchen Hand/Cook

```Duties```
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization of the kitchen area
- Assist with inventory management and ordering supplies as needed
- Collaborate with other kitchen staff to ensure smooth operation of the kitchen

```Experience```
- Previous experience working in a restaurant or kitchen setting preferred
- Knowledge of food service industry standards and practices
- Familiarity with food safety regulations and guidelines
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills

If you have a passion for cooking and enjoy working in a dynamic team environment, we would love to hear from you! This is an excellent opportunity for someone looking to further their career in the food industry.

Job Type: Full-time

Salary: $16.55-$24.93 per hour

Expected hours: 35 – 40 per week

Benefits:

• Discounted or free food
• Flexible schedule
• Housing allowance
• On-site parking

Flexible Language Requirement:

• French not required

Schedule:

• Every Weekend
• Holidays
• Monday to Friday
• On call
• Weekends as needed

Supplemental pay types:

• Commission pay
• Tips

Education:

• Secondary School (preferred)

Experience:

• Cooking: 5 years (preferred)

Language:

• English (required)

Licence/Certification:

• Food Handler Certification (required)
• Food Safe, SafeCheck, Food Handler or equivalent (required)

Ability to Commute:

• Algonquin, ON K0M 1S0 (required)

Ability to Relocate:

• Algonquin, ON K0M 1S0: Relocate before starting work (required)

Work Location: In person