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SalaryWelcome to Volt Raceway, where fun meets innovation in the world of electric go karting. Our mission is to deliver an electrifying and unforgettable experience for every customer who steps onto our track. As leaders in the realm of electric karting, were committed to pushing the boundaries of excitement and ensuring that every visit is filled with thrills and laughter. Join our team and become part of a dynamic journey where fun, innovation, and exceptional service intertwine. At Volt Raceway, were not just leading the race; were redefining the thrill of the ride. Come join the fun and be a part of something truly extraordinary.
We are seeking a highly motivated and skilled Bar and Restaurant Manager to join our team. The successful candidate will contribute to the overall success of the indoor go-kart facility by managing the effective operation of the Cafe Restaurant, Bar, and supporting all team members by ensuring operational excellence, budgetary control of the department, and fostering a positive and efficient working environment.
Responsibilities:
- Team Leadership: Leading all team members and managing the daily operations of the Cafe and Bar. Being a positive role model for any and all staff members.
- Staff Supervision: Supervise and coordinate staff in the bar and cafe restaurant.
- Customer Service: Ensure exceptional customer service by assisting in customer interactions and addressing concerns promptly. Contribute to the auditing of the customer experience to maintain high standards.
- Financial Responsibilities: Cash handling duties, including till preparation, and deposit preparation. Budgetary control of departmental requirements.
- Operational Support: Aid in ordering and purchasing food, beverage(s), supplies, etc. Performing operational paperwork related to safety, accounting, and inventory.
- Facility Maintenance: Support the maintenance of the practical operational feasibility of the center.
- Safety Compliance: Collaborate with the management team to consistently follow safety protocols and regulations.
- Training and Development: Assist in recruiting, training, and onboarding new staff members.
Requirements:
- Previous experience in a food and bar management role is required.
- Ability to work collaboratively within a team.
- Holds at least 3-5 years of experience in comparable management roles or customer service.
Working Conditions:
Dynamic and fast-paced indoor go-kart facility environment.
Flexible working hours, including evenings, weekends, and holidays.
Collaboration with the management team, including customers, staff, and suppliers.
We believe providing excellent service and creating happy customers is the way to create a valuable, enduring company that people love.
Requirements
Qualifications:
- Demonstrated success in leading large teams and delivering exceptional customer service.
- Displays a genuine passion for fostering a safe and enjoyable work environment.
- Capable of making informed decisions in a fast-paced operational setting.
- Communicates effectively with excellent interpersonal skills.
- Proficient in using MS Office and operations management software.
Benefits
Benefits:
Extended health and dental care: We provide extended health and dental care benefits, helping employees save money on medical expenses and promote good health practices.
On-site parking: On-site parking provided, helping to reduce stress and save time!
Company events and outings: We have multiple company-sponsored events throughout the year, such as holiday parties or team-building activities!
Performance Bonus: An incentive system linked to diligent efforts and collaborative team contributions, fostering a positive work environment, and attaining established goals.
Previous experience in a food and bar management role is required. • Ability to work collaboratively within a team. • Holds at least 3-5 years of experience in comparable management roles or customer service.
