Front Sales And Food Preparation Clerk

Responsibilities:
- Prepare and assemble food items according to recipes and quality standards
- Follow proper food handling and safety procedures to ensure food is safe for consumption
- Maintain cleanliness and sanitation of work areas, equipment, and utensils
- Assist with inventory management and stock rotation
- Collaborate with team members to ensure efficient workflow and timely service
- Provide excellent customer service by taking orders, processing payments, and upselling menu items
- Operate POS system accurately to process orders and handle cash transactions
- Adhere to company policies and procedures regarding food preparation, portion control, and presentation

Experience:
- Previous experience in food preparation or food service preferred
- Knowledge of basic math for measuring ingredients and calculating portion sizes
- Familiarity with kitchen equipment and utensils used in food preparation
- Understanding of food safety regulations and best practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong time management skills to prioritize tasks and meet deadlines

Please submit your resume highlighting your relevant experience. We look forward to reviewing your application!

Job Types: Full-time, Part-time

Salary: From $16.55 per hour

Expected hours: 30 – 40 per week

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Monday to Friday
• Weekends as needed

Education:

• Secondary School (preferred)

Experience:

• Customer service: 1 year (preferred)

Language:

• English (preferred)

Licence/Certification:

• Food Handler Certification (preferred)

Ability to Commute:

• Windsor, ON N9K 1C7 (required)

Work Location: In person

Application deadline: 2024-03-17