Address
Form of work
SalaryKismet Estate Winery's new Indian restaurant is looking for Line Cooks to join our kitchen brigade. This is an incredible opportunity for those with a zeal for Indian cuisine to develop their skills in a supportive and exciting environment.
Responsibilities:
- Prepare and cook dishes according to the restaurant's recipes and standards.
- Assist in the setup and maintenance of the kitchen before, during, and after service.
- Adhere to food safety and cleanliness protocols.
- Contribute to the team effort by accomplishing related results as needed.
- Work collaboratively with front-of-house staff to ensure a seamless dining experience.
Qualifications:
- Experience in or desire to learn Indian cooking techniques.
- Ability to work efficiently in a fast-paced environment.
- Positive attitude and willingness to work as part of a team.
- Availability for shifts during evenings, weekends, and holidays.
Job Types: Full-time, Part-time, Permanent, Seasonal, Internship / Co-op
Salary: $20.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
Supplemental pay types:
- Tips
Ability to Relocate:
- Oliver, BC V0H 1T1: Relocate before starting work (required)
Work Location: In person
